• slide1.jpg
  • slide2.jpg
  • slide3.jpg



Poultry dishes

Chicken leg stuffed with roasted almonds in  cream sauce with potato purèe and white cabbage salad 28,00 pln
Grilled guiena fowl breast served with fruity-pineapple sauce with wild rice and fresh salad 30,00 pln
Saute chicken fillet with gorgonzola sauce, broccoli salad, almonds, butter and baked potatoes 34,00 pln
Turkey breasts cooked in almonds with vegetables and mango sauce, served with rice 28,00 pln
Italian chop stuffed with spinach and chips and fresh salad 28,00 pln
Chicken filled with vegetables and feta cheese served with chips and fresh vegetables 25,00 pln
Gyros with fresh salad and chips 20,00 pln